A taco omelette 🌮 #yes # Heat skillet over medium heat in an 8 inch skillet. When hot but not smoking, melt 1 tsp. @fourthandheart garlic ghee, swirl pan so ghee evenly coats the bottom. Whisk 2 eggs in a bowl and pour into skillet, and then turn heat down to low. Swirl pan so eggs are evenly distributed on the bottom. Cover and cook until egg is set, about 2-3 mins. When egg is set add cooked ground bison to one half of the egg along with some diced onion and halved cherry tomatoes. Using a spatula gently fold the omelette and half. Cut and half and share with a friend or just eat the whole thing! Garnish with cilantro and a side of salsa. Enjoy!
