This simple recipe for marinated cucumbers and onions is a versatile addiction, perfect as a side for burgers, a topping for salads, or a light snack. The crisp vegetables soak up a flavorful olive oil and red wine vinegar dressing with oregano.
Combine all ingredients in an airtight container and toss to combine. Wait at least 30 minutes before first use or refrigerate up to 5 days and use as you desire!
