Prosciutto and Gruyere Grilled Cheese

Name: Prosciutto and Gruyere Grilled Cheese
Prep time: 5 min
Cook time: 7 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 slice Bread; Dijon mustard; Mayonnaise; Shredded Parmesan cheese; Grated Gruyere cheese; pinch Truffle salt; slice Prosciutto; Butter; bunch Arugula

5 mins prepServes 1

A gourmet twist on the classic grilled cheese, featuring creamy Dijon, rich Gruyere, savory prosciutto, and a hint of truffle salt, all grilled in butter and finished with fresh arugula.

1 servings

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Instructions

Spread Dijon mustard on one half of a slice of bread and mayonnaise on the other half of the slice. Layer shredded Parmesan cheese, grated Gruyere cheese, prosciutto, and a sprinkle of truffle salt between the two slices. Grill the sandwich in butter until golden brown and the cheese is melted. Add fresh arugula inside the sandwich before serving. Dip, eat, and enjoy!

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Prosciutto and Gruyere Grilled Cheese

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