Prosciutto Wrapped Chicken Tenders with Side Salad

For the Prosciutto Wrapped Chicken Tenders: Season the chicken tenderloins with a little salt and pepper. Brush lightly with a little mustard, then wrap with a strip of prosciutto. Place on a parchment lined baking sheet and bake at 375 until chicken is cooked through (about 12 minutes), then broil for 2 additional minutes (watching carefully) to crisp up the prosciutto. For the Side Salad: Combine spring greens, quartered cucumber, halved tomatoes, sliced sweet peppers. Drizzle with olive oil and squeeze with lemon!