Turmeric Poached Eggs

Name: Turmeric Poached Eggs
Prep time: 2 min
Cook time: 3 min
Total time: 2 min
Yield: 1
Ingredients: Water; 1 tsp Apple cider vinegar; 1 tsp Ground turmeric; 1 piece Egg

2 mins prepServes 1

A simple and healthy recipe for turmeric poached eggs, perfect for a Whole30 compliant breakfast. The original post suggests serving with pepper greens, sweet potato hashbrowns, and sugar-free bacon.

1 servings

What you need

1 fl oz water

1 tsp apple cider vinegar

1 tsp ground turmeric

1 egg

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Instructions

Bring a pot of water (filled 2 inches) to a boil. Reduce heat to a simmer. Add 1 tsp apple cider vinegar and 1 tsp ground turmeric. Using a whisk, stir water in a circular motion creating a whirlpool in the center of the pot. Slowly crack an egg into the center of the whirlpool. Cook for 3 minutes.

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Turmeric Poached Eggs

What you need

Instructions

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